Articles by Karen Lee
Weekly Digest: CARB approves Low Carbon Fuel Standard program updates
The Senate agriculture committee released the Rural Prosperity and Food Security Act, its version of the next farm bill.
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Study finds 7% of exposed dairy workers infected with H5N1
The CDC updated its recommendations for use of PPE, testing and treatment.
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Economic Update: Requirement for electronic ID tags now in effect
HPAI was confirmed in eight dairy herds in Utah in late October, making it the 15th state to find the disease in dairy.
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3 Open Minutes with Krysta Harden
Harden is the president and chief executive officer of the U.S. Dairy Export Council.
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National leaders share bullish views for U.S. dairy
Strong protein demand, both domestic and global, is opening more opportunities for dairy products and ingredients.
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Supply and demand expectations for the top 5 global dairy regions
The U.S., Europe, Oceania, South America and China make up over 80% of global dairy trade. Some of these regions are poised to grow in milk production to meet the world's growing demand for dairy.
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