Articles Tagged with ''Tennessee''
The Beef Improvement Federation held its annual symposium in June. Several speakers focused on the importance of moderation and environment-specific attention to detail in genetic selection.
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Breeding the optimal cow for your environment
Genetic potential can vary across different environments. Giving your cattle the best chance to succeed where they are can make all the difference in maximizing that potential.
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The changing face of bull evaluation
Technology, data and information are creeping into every facet of livestock production, including bull buying. Today’s beef producers can count on a wide variety of technology and resources to complement their experienced eye tests.
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Appalachian: Similar concerns, diverse answers
Like Southeast and Florida FMMOs, the Appalachian FMMO is heavily dependent on the Class I fluid milk market.
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