The first three quarters of 2024 saw over 300,000 agricultural workers enter the country through the H-2A program, which provides temporary visas for foreign workers to perform seasonal agricultural jobs. It is an important source of labor in the West, with California and Washington ranking third and fourth in the nation, respectively, for H-2A workers.

Many business leaders and managers complain that they can teach new employees how to do all the tasks required for the job, but too often prospective employees lack the character and attitude necessary to fit their company culture.

Higher wages being paid across the country create a disadvantage for an industry that already fights to keep margins at a profitable point. Those who do a good job recruiting and taking care of qualified employees will have the upper hand.

In this episode of the Progressive Dairy Podcast, host Kimmi Devaney visits with Kansas dairy producer Lee Holtmeier from Linn Willow Creek Dairy about their employee culture, what they do to mentor and empower employees, and how they keep employee turnover low. 

If talk about farm culture leaves you feeling overwhelmed, take a step back and pick just one aspect of your culture to improve. Start with one small thing you can control, whether it be clarity, organization or belonging.