Beef producers have been hearing about the methods of low-stress livestock handling and reaping the benefits for a long time. There is no question that efforts to create low-stress environments for cattle results in an improved experience and productivity for both the animals and their handlers.

An important and often overlooked ingredient for skilled and engaged employees is investing in their growth and development.

In a world where it’s difficult to get anyone to agree on anything, the court of public opinion leans heavily in favor of a reduction in greenhouse gases within our agricultural supply chain. But how to accomplish that goal – and who in the chain is ultimately responsible for it – are other matters altogether.

Calving season is an ongoing process that can occur over a few months, rather than a single short-term event like pregnancy checking or weaning. Recording calving records provide great benefits and opportunities to collect data and details that can then be used to evaluate and rank cows in the herd.

As the prospect of a new year dawns, it's an opportune moment to consider refining our record-keeping habits. Transitioning from traditional paper records to digital platforms can be transformative, and here's a comprehensive guide on how to make that change.

Higher wages being paid across the country create a disadvantage for an industry that already fights to keep margins at a profitable point. Those who do a good job recruiting and taking care of qualified employees will have the upper hand.