Failure to permit cows to rest when they want to, for as long as they need to, has a negative impact on their ability to produce milk, become pregnant, stay healthy and remain in the herd.

Strategically grouping cows on the farm can result in efficiencies and benefits. For instance, it can lead to improved cow health, increased production, reduced incidences of metabolic disorders and increased income over feed costs while also offering more efficient nutrient utilization across cow groups, thanks to the implementation of separate rations.