Items Tagged with 'greenhouse gas emissions'
ARTICLES
Weekly Digest: Groups intend to sue EPA for failure to establish emission factors for livestock operations
Informational workshop offered to inform dairy producers of proposed Federal Milk Marketing Board changes.
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What do climate-smart opportunities look like for dairy?
A panel discussion reviews the challenges and opportunities the dairy industry is facing in the ever-changing climate conversation.
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Weekly Digest: Nationwide beef, milk H5N1 sampling plans announced
Nominations are being sought for the USDA's newly established greenhouse gas (GHG) advisory council.
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Sustainability in Ag: From Conversation to Conversion
Where does the rubber meet the road for farmers seeking to be part of sustainability actions?
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Heat reclaim benefits for Idaho dairies and farms
Adopting heat reclaim technology enhances efficiency, reduces costs and promotes sustainability by repurposing waste heat for various agricultural operations such as milk cooling, cleaning processes and consistent heating during colder months.
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Dairy producers share their perspective on carbon accounting
Three Wisconsin producers discuss their involvement in Professional Dairy Producers’ Your Farm – Your Footprint initiative, which expanded their knowledge of dairy’s carbon footprint with metrics specific to their farms.
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Carbon intensity in dairy: Measuring and managing for a greener future
Carbon intensity is a metric that puts all greenhouse gas emissions associated with an activity in terms of the amount of product generated. Knowing the carbon intensity of producing milk should be as familiar as knowing the herd's somatic cell count.
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