Byproduct Feeds
Do you know: True Value of Byproduct Feeds
The use of byproduct feeds has been a longtime practice on dairy farms. In fact, about one-third of a cow’s diet – representing anywhere from 32 to 41 million metric tons nationally each year – consists of byproducts from crop or food company production. This is food that is either indigestible or undesirable for human consumption but offers nutritional benefits to cows.
BUYER'S GUIDE
VISIT OUR BUYER’S GUIDEMilk Specialties Global (MSG) is a global leader in milk replacer and rumen bypass nutrition products. Our Energy Booster® line of fatty acid supplements is the category leader and fed to millions of dairy cows around the world.
Lallemand’s dairy-specific products and services help manage high
quality silage piles, optimize rumen function and feed efficiency, as
well as support natural defenses which leads to optimal performance and
animal well-being.
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LATEST NEWS
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Dairy risk management calendar: July 2024
June 25, 2024
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