Routines to maintain udder health change with the transition to automated milking. In a parlor, most of the monitoring of the cow, the equipment, and to some extent the environment, is part of the milking routine. It is completed by the workers in the parlor as they prep, strip and attach milkers. In automated milking, it is important to develop daily routines to monitor those milk quality control points in other ways. 

Jeremy Moyer, a fifth-generation dairy farmer from Amelia Court House, Virginia, joins host Matti McBride on this episode of the Progressive Dairy Podcast. Learn about Oakmulgee Dairy Farm, a new robotic milking facility, the decision to invest in a methane digester, advice Moyer has for producers considering large investments at their dairy and more.

Milking automation represents not only a technological advancement but a fundamental shift in dairy farm management. While automation simplifies processes, the human touch remains indispensable. Successfully managing employees requires finding the right balance between leveraging the power of technology and nurturing a supportive, engaged work environment.

The best robot cows combine four factors – milk production, milkability, milking speed and trips to the robot. Each of these factors can be measured, and the measurements can be combined to rank the best robot cows.

While it is impossible to eliminate cases of mastitis in a dairy herd, automation can help producers save time, money and resources, ensuring their cows get the best and most timely care possible.

While the vision of a fully automated dairy may seem like a distant dream, the technology to achieve this is rapidly evolving. This article provides a roadmap for dairy producers considering the leap into automation.

Is your robot feed bin a place that you avoid until the cows stop eating? Here are some tips to help monitor and manage feed in the bin, before the cows run out of pellets or stop visiting.

In robotic milking systems, where cows need to move frequently to and from milking robots, lameness can severely disrupt operations. Here are ways to prevent and address lameness in automated milking facilities.

When I talk with producers who installed automated milking systems, most say the first three days are the worst, the first three weeks are hard, and things are better within three months. By the sixth to ninth month, they say the automated milking system is better than the previous milking system, as both cows and people have adjusted to the major lifestyle change.