Articles Tagged with ''beef A.I. (artificial insemination)''
Milk production is a big focus in the industry, but selecting for that trait may not always equate directly to cow efficiency.
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Range Beef Cow Symposium focuses on stewardship, efficiency
Producers were treated to a smorgasbord of information to improve their operations, including presentations on range carrying capacity, vaccines and reproductive efficiency.
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Genetic improvement driven by distinct factors
Improving a cow herd’s genetics can happen from many different points of origin and emphasize even more tactics. Fortunately, a few factors top the list when looking for guidance on these important decisions.
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Synchronizing to utilize embryo transfer in your herd
Employing ET as a breeding technique can compound and speed genetic improvement. Knowing how and when to start the process can make it a profitable practice for producers.
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They’re alive … or not: Using technology to determine embryo viability
Emerging technologies in imaging and machine learning present new opportunities to ensure the viability of embryos at earlier stages than ever before.
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Across the Fence: The good, the bad and the ugly
The wonder of seeing ourselves with fresh eyes.
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Sexed semen: An opportunity to capture more value for cattle
Breeding with sexed semen can help your bottom line by creating cattle your particular market demands.
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Why are dairy-beef crosses so prominent right now?
The beef-on-dairy phenomenon seems to be here to stay. It’s worth looking at some of the industry dynamics that have led to the dramatic growth of this part of the national beef herd.
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Sustainability, beef-on-dairy big topics at BIF Symposium
Researchers, marketers, and commercial and seedstock producers from around the world gathered at the 2023 BIF Symposium to discuss how improving beef genetics are helping the industry face the modern world.
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