Articles Tagged with ''receiving''
Feeding and raising beef-on-dairy calves is a different ball game than feeding traditional beef cattle. Here are some factors to consider when entering this part of the market.
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The effects of stress in cattle during weaning and transportation
When cattle experience stress, the immune system leaps into action to defend the animal, sometimes at a cost to productivity. Understanding these physiological relationships could be the key to unlocking cattle’s profit potential.
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Optimizing health in beef cattle receiving programs
There’s a lot to consider when receiving new cattle into the feedlot. A few checklist items can help ensure better health and productivity of these animals.
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Starter cattle immunity
When calves first arrive at the feedlot or backgrounding facility, their immune systems are at a low point. Taking care to get them back to full immune health is key to long-term health and productivity.
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The value of preconditioning calves
Learn about the health component of vaccines, dewormers and diets used in preconditioning calves. Value-added plans are available at many feedyards, sale barns, auctions, drug companies, breed associations and state programs.
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Feedlot efficiency and safety: Prioritizing cattle welfare and operational excellence
Cattle handlers should emphasize safety, efficiency and receiving protocols to ensure success in the feedlot.
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Manage the whole system to stay ahead of BRD outbreaks
High calf prices may compel stockers and feedlots to buy riskier, BRD-prone cattle. Proper management and on-arrival practices reduce health risks and promote successful feeding programs.
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Managing rations for proper protein consumption
Making sure protein is delivered in the form that allows cattle to metabolize it most efficiently is just as important as the amount of protein made available to them.
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Reduce antibiotic use and boost your bottom line with targeted metaphylaxis
The cattle industry is adopting targeted metaphylaxis, a strategy that administers antibiotics to individual high-risk calves, to improve animal health, reduce costs and promote antibiotic stewardship.
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Keeping calves gaining after weaning
To keep calves on a positive growth trajectory during the high-stress days post-weaning, producers need to closely monitor factors – such as water and feed intake and mineral availability.
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