Forage Business Management
Forage is a key component of all rations, and maximizing tons and quality of forage will arm dairies with more tools to withstand low milk prices.
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Tools and processes for discovering your farm’s financial story
Consistent farm records, financial ratios, farm trend analysis and peer comparison are some of the tools that can help producers evaluate their financial situation.
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Asset-based valuation vs. business valuation: What’s the difference?
Reviewing tangible and intangible assets are two factors when determining an operation’s value.
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Southern U.S. forages can be salvaged after mass rainfall events
With inventories still tight for many areas receiving extreme rainfall, sacrificing forage isn’t an option.
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Before rebuilding the cattle herd, focus on rebuilding pastures
Even the most pessimistic prognosticators point toward favorable conditions in the cattle market through the coming years. Now is the opportune time to get your pastures back in shape.
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How to deal with unmet expectations
A discussion of why unmet expectations must be addressed and when to provide redirection or negative feedback.
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Ensure your feed budget is used responsibly
As volatile markets push nutrient costs higher, consider diet options, market trends, ingredients and milk markets to manage your feed budget.
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