The USDA’s World Ag Supply and Demand Estimates (WASDE) report offers forecasts for dairy, beef and feedstuffs.

Despite climbing U.S. cheese shipments in March, U.S. dairy exports fell into the red with a 7% slip from a strong year-over-year performance in February. Here’s Progressive Dairy’s 30,000-foot view at dairy-related export categories.

Federal Milk Marketing Order (FMMO) “mailbox” prices averaged about 96 cents per hundredweight (cwt) less than announced average “all-milk” prices in January. It was the widest monthly spread since November 2022.

Here is a summary of the latest news affecting your dairy operation's bottom line for early May.

Milk checks for April milk production will reflect a lower Federal Milk Marketing Order (FMMO) Class III price and a historically low protein component value.

The House Committee on Agriculture Chairman Glenn “GT” Thompson (R-Pennsylvania) and U.S. Senate Agriculture, Nutrition and Forestry Committee Chairwoman Debbie Stabenow (D-Michigan) each released overviews of their plans and priorities for the 2024 Farm Bill on May 1.

Quarterly average prices in April reached the same peak of $2,120 per head as seen in October 2014.

The USDA National Agricultural Statistics Service (NASS) released its Agricultural Prices report April 30, which includes feed costs used to calculate March Dairy Margin Coverage (DMC) program margins and indemnity payments. Consistent feedstuff prices and a slight improvement in the all-milk price brought the average milk income margin to $9.65 per hundredweight (cwt).

A dairy in Colorado has recently tested positive for the highly pathogenic avian influenza A (HPAI) H5N1 virus. This brings the total number of confirmed cases to 34 across nine states, according to the USDA Animal and Plant Health Inspection Service (APHIS).

Last week, the USDA released its final rule updating meal standards for the National School Lunch Program (NSLP) and the School Breakfast Program (SBP). The updated rule encompasses three key victories for dairy and child nutrition, and has drawn applause from industry stakeholders.