NFU delegates called for creation of a farmer-led incentive-based milk production growth plan to match milk supply with profitable market demand.

U.S. dairy organizations prevail in a lawsuit decision reinforcing that “Gruyere” is a generic term used to market a type of cheese.

The 2023 milk production forecast was raised by 200 million pounds from last month, based on a larger cow inventory.

Digest highlights

• NMPF board advances FMMO proposal
• Appeals court rules ‘gruyere’ is generic term
• Lynn named Agri-Mark president and CEO
• GDT index, cheese price softens
• USDA offers risk management training funds
• Ag producer sentiment weakens

• February FMMO milk class prices back to 2021 levels
• Global dairy product prices declined in February
• Dairy margins ended February modestly higher
• RaboResearch: The dairy squeeze is on

Communications agency C.O.nxt provides public relations and marketing services for a wide range of companies and organizations, reaching from dairy producers to consumers. As such, they have a bird's-eye view of the “state of dairy” throughout the supply chain.

In addition to state and regional dairy producers, organization leaders, processors and others, Progressive Dairy reached out to industry representatives with a broader view of the state of dairy entering 2023. Here are summaries of their comments.

Expanding on Progressive Dairy’s annual “State of Dairy” outlook for the northeast U.S., Zach Myers, risk education manager, and Jayne Sebright, executive director, provide insights on current conditions and future challenges and opportunities as 2023 gets underway.

One of the key factors affecting the state of dairy in 2023 is domestic demand and the role inflation has on retail sales. The industry will need to focus on innovative products that balance premium experiences, health claims, taste and convenience to meet consumer demand and capture future growth.