USDA reports indicate that the incidence rate of mastitis has increased from 13% in 1996 to 25% in 2014. Considering the average case of clinical mastitis in the United States costs an average of $569, it’s imperative for dairy producers to adopt protocols to prevent this costly disease. Dr. Craig Louder, Axiota^® technical service veterinarian, joins us to discuss the importance of udder health, the role of strategic trace mineral supplementation on milk quality, and how producers can help support trace minerals through increased demand.

It is important to provide excellent hoof care to cows because lame cows can go from bad to worse quickly. If a lame cow has to wait to be treated, she can experience longer recovery time, and more necrotic tissue and permanent damage to her pedal bone.

Join host Kimmi Devaney as she chats with Oregon dairy producer and Progressive Dairy columnist Dwayne Faber about moving his dairies to another state, how he keeps employees motivated when he cannot always be there, the qualities he looks for in key employees and what has surprised him most during the transition from managing two farms nearby to managing them from afar.

Dairy cow monitoring is a disruptive technology, to say the least. Since its introduction, this tool has turned traditional cow management upside down by providing actionable insights into cow health and behavior often unseen by human eyes. These data are then used to hone dairy herd performance while saving time, labor and costs.

Klebsiella is a gram-negative bacteria that can cause severe clinical mastitis in dairy cows. If they survive the illness, cows are often culled due to low milk production. This article describes some common ways Klebsiella is transmitted from the environment to teats and strategies on how to prevent Klebsiella mastitis cases on your farm.

It’s the big question and the one Dr. Todd Bilby is asked most often: What can a dairy do to boost repro efficiency?