High weaning weights, a uniform calf crop and a high calf crop percentage are every cow-calf producer’s goal to obtain the highest profit margin. Genetics combined with management is integral to achieving these goals.

Using an EPD versus an animal’s phenotype is an ongoing debate among cattlemen. The question really boils down to whether the animal’s actual performance or the performance of its offspring is your primary interest.

Known as the “six essentials,” selection for these traits can improve profitability of any herd, of any breed, in any location: disposition, fertility, weight, conformation, hardiness and milk production.

Sire overconditioning is a prevalent issue in the beef industry. While “fat sells” when it comes to selling bulls, research has shown that excessive conditioning can negatively affect semen quality.

For cow-calf producers who limit the length of the breeding season, the period of rest after removal from females is key for management of herd bulls. During this time, it is not uncommon for bulls to be observed less frequently. Attention to them often falls, albeit unintended, to the bottom of the priority list.

It is important to keep in mind the proper nutrition and care of herd sires after the breeding season. This is especially true for bulls under 2 years of age.

The American Simmental Association presented the Golden Book Award to Hart Simmentals of Frederick, South Dakota, at the ASA’s Fall Focus event Aug. 26 in Denver. Recipients of the Golden Book Award are recognized for being lifelong promoters of the Simmental breed.

For over a century, Wendt Ranches has been battling the elements to raise high-quality, yet hardy, cattle to fit the highly specific needs of the coastal rancher.