Articles Tagged with ''feedlot placements''
What to expect when you’re expecting beef-dairy cross calves
Feeding and raising beef-on-dairy calves is a different ball game than feeding traditional beef cattle. Here are some factors to consider when entering this part of the market.
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The effects of stress in cattle during weaning and transportation
When cattle experience stress, the immune system leaps into action to defend the animal, sometimes at a cost to productivity. Understanding these physiological relationships could be the key to unlocking cattle’s profit potential.
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Optimizing health in beef cattle receiving programs
There’s a lot to consider when receiving new cattle into the feedlot. A few checklist items can help ensure better health and productivity of these animals.
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Starter cattle immunity
When calves first arrive at the feedlot or backgrounding facility, their immune systems are at a low point. Taking care to get them back to full immune health is key to long-term health and productivity.
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Special considerations for younger calves entering the feedlot
Younger, lighter feedlot calves require some different strategies to be successful, but everything can revolve around standard philosophies over the longer term.
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Cashing in on your calf crop: Adding value at the auction block
By utilizing value-added programs and getting a firm grasp on the value of each pound gained, cow-calf producers can greatly increase their profitability.
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Diving into benchmark data
Benchmark data and reports are only as good as their implementation. Feedlot operators who understand what the data tells them can improve animal health and efficiency.
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Add value by making better calves
Raise the type of calves the market seeks by giving them a good start with quality nutrition.
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Cattle on feed down slightly in June
The USDA’s June 2024 Cattle on Feed report showed 11.6 million cattle on feed for the slaughter market in the country, slightly below the June 2023 report.
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