In this episode, Clay Burtrum, a commercial cow-calf producer in Oklahoma, shares his experience with a two-year virtual fencing project with Oklahoma State University.

Since October 2022, drought conditions have improved for much of the country, to the point where less than 24% of the U.S. is under drought conditions.

The forecast for first-quarter beef production is lowered 25 million pounds, based on USDA Agricultural Marketing Service reports of federally inspected livestock slaughter, showing a slower pace of fed cattle slaughter and lower aggregate carcass weights than expected last month.

Efficiency can be defined as achieving the greatest output with the least input; a commonly used measure is pounds of gain per pounds of feed, abbreviated as G/F.

The latest USDA Cattle on Feed report pegged the Oct. 1 cattle on feed inventory at 11.45 million head, down 0.9% year over year. This is the first year-over-year decrease in the monthly on-feed inventory since December 2021.

In this episode, Paul visits with Dave Nichols, an emeritus professor at Kansas State University about his experiences as a livestock judge and educator, discussing opportunities to bridge the gap between agriculture and consumers. David also visits with K-State ag economist Ted Schroeder about the changing elements in the cattle markets, and the potential pitfalls of mandating cash cattle markets. David, Paul and Carrie also share a preview of the November issue, and share what they're grateful for this Thanksgiving season.

Both feedlot inventories and cattle slaughter have remained stubbornly high this year due to drought-forced movement of cattle out of the country. Feedlot production, cattle slaughter and beef production are all expected to decrease sharply in 2023.