Articles Tagged with ''agritourism''
What once was old is new again after an old cheese factory was rebuilt into an eight-room boutique hotel, restaurant, café and micro-dairy plant.
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Custom cropping, agritourism part of family dairy’s evolution
Facing dairy market volatility and needing to make large investments in facilities, a Pennsylvania dairy farm family made the decision to refocus and diversify the business.
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Maple Bottom Farm: Rewarding for both guests and family
With the addition of a bed-and-breakfast, Maple Bottom Farm offers guests an opportunity to learn more about where their food comes from during their farm stay, which includes farm tours, sunflower fields and dairy products.
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Family, farming, food and fun: That’s the goal for Donnell Century Farm
Donnell Century Farm has diversified their Angus cow and crop farm with a farm agritourism adventure. Rooted in family and farming, their operation continues to grow, recently adding a butcher shop to their on-the-farm attractions.
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Temporary stewards: Ranching to preserve the land
With an intense passion for improving the land, the Flynn family of western Montana has adopted a philosophy of utilizing cattle to achieve their goal of a healthy range.
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