Former heavyweight boxing champion Mike Tyson famously said, “Everyone has a plan until they get punched in the face.” While he was referring to strategy in the boxing ring, the same holds true for starting lightweight (sometimes called peewee) calves.

Approximately 50% of dairy cows, the pinnacle of metabolic athletes within the species, will experience a production-associated disease (e.g., mastitis, metritis, ketosis, displaced abomasum) in every lactation. Even in the best facilities with the best management, mastitis is an inherent risk that can’t be eliminated, so our aim is to reduce it.

The immune system is the body’s military. It is tasked with being able to recognize pathogenic invaders that have entered the body and eliminate them as quickly as possible.

Discussions of stress are not uncommon in cattle production. A great deal of this discussion is often focused on the stress typical for the weaned/transition calf and its common journey though the U.S. marketing system, which involves a lot of handling and transportation.

Due to the advanced knowledge of DNA sequence and new technologies, we can utilize and manufacture messenger ribonucleic acid (mRNA) vaccines to address traditional vaccine inadequacies.

Bovine viral diarrhea virus, or BVDV, is one of the most frequent diseases dealt with in cattle, in all sectors of the industry.

While the anticipation of a new calf crop and new genetics is exciting, calving season always comes with plenty of challenges. Of all these challenges, neonatal calf diarrhea has the greatest impact on calf health and performance outcomes.

Cattle have a requirement and desire for salt, but many producers have been misled to believe that salt blocks, especially trace mineral salt blocks, provide adequate trace mineral.

Crossbreeding isn’t a new technology. We’ve known about it and have been doing it for ages. Yet, crossbreeding remains a severely underutilized tool industrywide, with less than 50% of commercial operations using it meaningfully.