We’ve seen a lot of headlines and news articles lately about trends and changes in the workforce. From the “quiet quitting” trend to tightening labor markets in nearly every industry to the transition back to the office after the COVID-19 pandemic, it is a new day in how we approach and work with our teams. 

Farm safety and personal health go together. The ability to stay safe impacts health; the ability to stay healthy impacts safety.

With interest rates, inflation and input costs on the rise and milk futures trending in the opposite direction, a lot of dairy producers I talk to are asking me this question: Is it possible to be a profitable dairy farming business, despite these external pressures?

New York dairy industry members are expanding the mission of “97 Milk,” sharing milk education with consumers and promoting the passion dairy farmers have for their craft.

How to make sense of massive amounts of data generated on farms to help inform decisions, track progress and improve profitability.  

Grandma was crying at the end of the kitchen table, and hate was too mild of a word to describe the feelings the two sisters-in-law had for one another.

Many business owners and farmers often do not prepare their own federal tax forms due to the complexity of the tax laws. At the beginning of each year, farmers must review their recordkeeping, generate income and expense reports, capital asset purchases and sales lists, and meet with their tax professionals.