Special Topics
Exports: After a record year, 2023 will bring positives and headwinds
2023 may not bring another record year, but the U.S. continues to assert itself as a growing player in international dairy trade.
Mideast: Financial picture has an undercurrent
With ample water, the region has many advantages, creating opportunities for growth. Building on those strengths will require industry partnerships that can produce value and increase markets.
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2023 State of Dairy
The economic state of U.S. dairy: 2023 will differ from 2022
2023 will be different from 2022, particularly from a dairy farmer financial perspective. It will put further emphasis on the critical importance of producers making the fullest use of available risk management tools.
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Old Wisconsin cheese factory renovated into boutique hotel
What once was old is new again after an old cheese factory was rebuilt into an eight-room boutique hotel, restaurant, café and micro-dairy plant.
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2023 Dairy Strong: Dairy’s future hinges on innovation, relationships
About 400 dairy producers and allied industry representatives attended the conference, hosted annually by the Wisconsin-based Dairy Business Association.
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Blue cheese in the blue skies – Oregon creamery cuts deal with Singapore Airlines
Singapore Airlines launched a Farm-to-Plane program in 2018 and has been in pursuit of sustainable farms to work with. Rogue Creamery of Oregon fit the bill and became one of several farms providing fresh products to passengers on U.S.-based flights.
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Meet the influential people in dairy
Progressive Dairy readers share reflections of those people who helped shape their lives, careers and dairy farms.
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