Forage Production
By delaying grazing slightly in early spring so the grass grows taller and increases its DM percentage by a modest 20%, we boost the amount of energy available for lactation by 34%.
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Embracing failing wheat acres
With winter approaching, it may be hard to watch the weather destroy your winter wheat crop. Being prepared and having a backup plan may save your sanity.
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Will your fertilizer spreader be ready for go time?
Comprehensive checklist for end-of-season dry applicator equipment inspections.
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How did the 2023 alfalfa seedings survive the summer?
There are economic benefits to turning over low-yielding stands and taking legume credits and rotational benefits rather than keeping the low-yielding field.
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Don’t leave money in the field
At the end of the day, high-quality forage means a healthy herd and a better bottom line.
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Pivot irrigation rolls forward with new technology
The new technology can save wear and tear on your pivots and optimize the crop and is completely customized.
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Spotted lanternflies hitchhiking across the country
The secondary effects of spotted lanternflies impact forage producers' secondary sources of income as well as farm equipment and infrastructure.
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Is your alfalfa ready for winter?
Management considerations will optimize winter survival and yield of first cutting next year.
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High-ammonia forages: Effect on cattle
Taking precautions at harvest, controlling the amount of ammonia in a diet and monitoring cattle to determine if they are being fed too much ammonia can help to manage the forage you have.
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The power of alfalfa: Enhancing dairy nutrition and flexibility
By leveraging alfalfa’s nutritional advantages, resilience and trait benefits, dairy farmers can pave the way for healthier, more productive herds while contributing to the long-term health of their soil.
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