Forage Production
Forage variability can be attributed to a host of factors – including growing conditions, fertilization protocols, cutting heights, cutting times and storage conditions.
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Quantifying N credits of alfalfa in rotation
We do not have a clear understanding of all the factors influencing N availability from rotation crops like alfalfa.
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Managing for 'both/and': Ecosystems and livestock
We can make greater inroads to benefiting our ecosystems if we see ourselves both as ecosystem stewards and as livestock, grassland and soil health professionals.
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Managing the unknowns for forage safety
Management practices such as spreading out nitrogen applications, irrigation and seed selection for low prussic acid can all reduce risk.
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Four soil test myths to watch for
Soil testing can be complicated, but overcomplicating the results can be confusing and provide you with more information than needed.
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Elevate your manure management to align with 2023’s input projections
The goal of nutrient management is to adequately supply soils and plants with the nutrients necessary to produce food, forage, fiber and cover while minimizing the transport of nutrients to ground and surface waters.
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How should I adjust my hay fertilization due to high fertilizer prices?
With rising fertilizer prices, management practices that improve hay fertilization can make a major difference in the end product.
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Increase the nitrogen in your pastures for increased quality and production
Balancing nitrogen for the benefit of both the cattle and the pasture can yield higher-performing pastures with the right management steps.
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Management-intensive grazing and soil health: The story continues
Converting conventionally tilled cropland to perennial pasture that is well managed using a system such as MiG can result in positive and relatively quick changes in soil health.
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