Articles by Katie Raver
When it comes to alternative forages, look outside normal methods of processing to maximize the potential. Research has shown that proper berry processing in sorghum silages can be a key to unlocking more starch.
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Uncovering the value of fecal starch
With cost of gain continuing to rise, performing a fecal starch analysis can give producers a deeper look at how efficiently their cattle are utilizing feed starch.
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Managing the unknowns for forage safety
Management practices such as spreading out nitrogen applications, irrigation and seed selection for low prussic acid can all reduce risk.
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Nailing down individual sugars in dairy rations
Ethanol-soluble carbohydrate and water-soluble carbohydrate levels are a good start to evaluating total dietary sugar levels and digging deeper into the individual sugars' help in fine-tuning rations.
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Shopping your silage piles
A major ration component is forage, and the nutrient content of these forages is frequently unknown until the pile, bunker or silo is opened.
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Clean data can uncover fresh insights on-farm
Having a clear understanding of the feed program goals can make tracking forages and commodities a simple task.
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