Calf & Heifer Health
Increasing milk replacer mixing temperature has a positive impact on calf growth, and feeding IgYs could be a good way to reduce mortality numbers in the calf herd.
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Counter the complexity of scours with a focused effort
While scours is a complex issue, a focused effort to provide calves with adequate antibodies, a clean environment and minimal exposure to older animals can greatly decrease a calf’s chances of falling victim to scours.
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Productive life starts with calves
Early life heavily impacts a calf’s future productivity. Focusing on good colostrum, proper nutrition and facility management is essential for building a profitable future.
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G.I. tract health is key in pneumonia prevention
Probiotics may help with pneumonia prevention, as they aid in keeping the microbiome in balance and preserving calf health.
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Ventilating repurposed structures for calf housing
Existing barns can often be retrofitted into excellent calf housing. However, care must be taken to ensure proper ventilation, pen layout and fresh-air distribution to promote good calf health and performance.
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BRD caused by Mycoplasma bovis: It's more common than you’d expect
Mycoplasma bovis might seem harmless, but its presence increases a calf's chance of contracting BRD by 74%. Farms should focus on calf care and diagnostic and treatment protocols to develop a plan to minimize its impact.
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Maximize the effectiveness of calf barn ventilation with computerized calculations
What if a farm could run multiple scenarios with barn layout to find their perfect design before pouring a drop of concrete or driving a single screw? Using new software called computational fluid dynamics, now they can.
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Completion rate and herd longevity: Making informed decisions on culling heifer calves
Raising every heifer might sound like a good idea, but it can cost more in the long run. Culling problematic and potentially problematic calves early in life is a key component to a profitable, sustainable dairy.
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